Hand hacked guacamole
$16.5
With corn chips.
With pico de gallo
$19.5
- GF
- V
¡Buen provecho!
Fresh Mexican flavours made to share: hand hacked guacamole, tacos clásicos, fire-grilled especialidades and big platos for the whole table.

Starters
$16.5
With corn chips.
With pico de gallo
$19.5
$33.5
Guacamole, white bean salsa and pumpkin seed salsa, served with a raw vegetable selection, queso, seaweed and sweet potato crisps.
$21
Baked flat bread topped with garlic queso fundido, jalapeño, pumpkin seed salsa and fresh herbs.
$19.9
Warm peanut mole and jalapeño queso fundido with corn chips.
$21.5
With tomato and garlic.
$26
Seasoned slow cooked brisket cooked in banana batter, with chipotle crema.
Your way:
Red dragon salsa and jalapeño queso fundido
$16.9
Peanut mole and jalapeño fundido
$16.9
Plain with aioli and ketchup
$12.5
Chorizo, corn, cigar onion salsa, grilled cumin queso and sour cream
$21.9
Classic tacos
$13.5 each, 6 inch soft shell (gluten free option available). All tacos are served with Mexican slaw and aioli.
Cumin and Corona battered market fish, tomatillo salsa, slaw, fried capers and coriander.
Smoked beef rib, cumin onion, sour cream and spiced nuts.
Pork belly braised in beer, dark honey and banana leaf, with fire grilled pineapple.
Fire grilled garlic marinated steak, ajillo mushrooms, mustard and fried capers.
Chilli pequin lamb, sweet potato and tomatillo-mint salsa.
Fire grilled recado rojo chicken, guacamole and peanut mole.
$11
Chickpea doughnuts, adobo cauliflower and fried capers with sesame salsa and queso.
$16.5
Citrus marinated duck leg, achiote verde, spring onions and cucumber.
Modern tacos
A toasted crispy nori (seaweed) shell, filled with your choice of the following. $16 each.
Roasted coconut, pumpkin seeds, garlic chilli and lime.
Smoked salmon, kimchi, rice and roe.
Shredded chicken and green mango salad with lime salsa.
Soft shell crab, al pastor, sweet and sour pineapple and smoked roja salsa.
Ceviche
$23.9
Marinated raw market fish, fresh lime, coconut, green chilli, avocado and pepitas.
$23.9
Market fresh salmon, fresh citrus, ginger, red chilli and radish.
Specialities
$22
Chiwahwah's famous fried chicken. Add guac, salsa, rocket leaves and other little delights for $13.5.
$23.5
Our famous fried chicken sandwiched in a toasted bun with pickled cucumber and miso crema.
$24.5
With roasted sweet potato, sour cream, camomile, honey and ground pepitas.
$24.5
Better known to us as 'steak and cheese'. With guacamole and sour cream.
$24.5
Shredded achiote chicken with BBQ guava salsa and three queso. With guacamole and sour cream.
$24.5
Ajillo mushroom, corn and onion with queso. With guacamole and sour cream.
Oregano and garlic marinated, fire grilled beef rump skewers with red onion and peppers, white bean truffle salsa and hot peppercorn crema.
Two skewers
$21
Four skewers
$39
Oregano and garlic marinated, fire grilled lamb leg skewers with chorizo, red onion and peppers, and white bean truffle salsa.
Two skewers
$21
Four skewers
$39
$35.5
Marinated in onion, garlic and spices, slow cooked, fire grilled and lashed with sticky lime sauce, with slaw.
Garlic marinated, fire grilled steak with pepita chimichurri and smoked cumin salt.
200g prime fillet tenderloin
$37
250g Pure South sirloin
$33
Add crispy potatoes and aioli
$7.5
Salads & vegetables
$24.5
With avocado, root vegetables and fresh lime.
$16.5
Pomegranate, herbs, garlic and romesco salsa.
$15.5
Crumbled queso, olives and green garlic chimichurri.
$15.5
With avocado and habanero crema.
$15.5
Big plates to share
The whole roasts take about 30 minutes, so order them early.
A platter of corn chips loaded with chilli beef, guacamole, cumin onions, black beans, jalapeño queso fundido, pico de gallo and sour cream.
Small
$25
Large
$39
$61
Mexico City style, with warm tortillas, chorizo corn, cigar onions, slaw and three salsas.
$85
Slow roasted, with warm tortillas, sweet potato, roasted beets, slaw and three salsas.
$55
With crackling, mojito apple salad, warm tortillas, charred green beans and three salsas.
$115
Half achiote chicken, a chunk of chilli pequin lamb shoulder, garlic marinated steak and fire grilled baby pork ribs, with warm tortillas, slaw and salsas.
Sides
Pico de gallo
$5
Guacamole
$9
Queso fundido
$6.7
Tortillas (3)
$3
Tortillas (5)
$4.5
Aioli
$3.5
Sour cream
$4
Ketchup
$3.5
Red dragon salsa
$3.7
Chipotle crema
$3.5
Pickled jalapeños
$3.5
Corn chips
$5.9
Peanut mole
$6.5
Miso crema
$3.5
Mexican slaw
$8
Desserts
$18
Dark chocolate mousse, chocolate sponge with raspberry, guava confit and chocolate ice cream.
$18
Lemon mousse, pineapple and rum compote with coconut crumble.
$17
With warmed dulce de leche and vanilla bean ice cream.
$15
Watermelon sorbet, chocolate ice cream and vanilla bean ice cream.
Coffee & tea
Café solo (espresso)
$5.5
Cortado (macchiato)
$6
Americano
$5.5
Café con leche (flat white)
$6
Leche manchada (latte)
$6
Carajillo (café solo with brandy or whiskey)
$12
Soy, decaf or syrup
$0.8
English breakfast, Earl Grey, peppermint or green tea
$5.5
Ginger limoncello
$4.5
Please tell your server about any food allergies or intolerances. All our dishes may contain traces of nuts.
Halal is available, please ask.
Kids menu and highchairs available.
¡Vámonos!
Grab a table on the Terrace, or order pickup online and we'll have it boxed and ready for you.